Since 1891. The GEBNA family has perfected the art of traditional cheese-making. From the historical heart of the Middle East to our modern production facility in Finland, we bring over a century of unmatched craftsmanship to supermarkets, restaurants, and retail customers. 100% natural, preservative-free, and authentically delicious.
We are proud to be the first and only real Middle Eastern cheese factory in Finland! We use our 130+ years of family recipes and mix them with fresh, clean Finnish milk. Our goal is simple: to bring delicious, high-quality cheese to local stores, restaurants, and your family’s table.
Explore our premium range of handcrafted Levantine cheeses. Made fresh daily in Finland, our products are perfectly textured for grilling, baking, or traditional table serving.
Delicious white string cheese mixed with black seeds (nigella) and mahleb spice for a true traditional taste.
High-quality halloumi made specially for grilling and frying. It gets crispy and golden outside while staying soft inside.
Easy-to-use, pre-cut halloumi sticks. They are firm, low in salt, and full of natural milk flavor.
Classic soft white cheese with a fresh milk flavor, flavored with black seeds and mahleb. Perfect with summer fruits like watermelon.
Classic soft white cheese with a fresh milk flavor, flavored with black seeds and mahleb. Perfect with summer fruits like watermelon.
Looking to stock our premium cheeses in your store or restaurant? Contact Us for Pricing
Since we started stocking GEBNA's specialty cheese, it has become a staple for our customers. The authentic Middle Eastern taste combined with the reliability of a local Finnish supplier makes them an invaluable partner for our store. Our customers love the quality, and we love the consistent supply.
Copyright © 2026 All Rights Reserved.
